Perfect Fried Green Tomatoes
Ingredients 4 green tomatoes, cut into 1/4-inch slices Salt and ground black pepper to taste 1 cup all-purpose flour 2 … Continue reading Perfect Fried Green Tomatoes
Tag: Side Dish
Sean’s Mommy’s Roasted Root Vegetables
Ingredients 1 butternut squash – peeled, seeded and cut into 1-inch dice 3 carrots, cut into 1 inch pieces 1 … Continue reading Sean’s Mommy’s Roasted Root Vegetables
Roasted Lettuce, Radicchio, and Endive
Ingredients 2 heads radicchio, halved lengthwise 2 heads Belgian endive, halved lengthwise 1 head chicory (curly endive), halved lengthwise 1 … Continue reading Roasted Lettuce, Radicchio, and Endive
Garlicky Green Beans with Shallot
Ingredients 1 tablespoon butter 3 tablespoons olive oil 1 large shallot, chopped 8 cloves garlic, sliced 15 ounces fresh green … Continue reading Garlicky Green Beans with Shallot
Bread and Celery Stuffing
Ingredients 1 (1 pound) loaf sliced white bread 3/4 cup butter or margarine 1 onion, chopped 4 stalks celery, chopped … Continue reading Bread and Celery Stuffing
Noodles Alfredo
Ingredients 1 (8 ounce) package wide egg noodles 1/2 cup butter 1/2 cup heavy whipping cream 1 cup grated Parmesan … Continue reading Noodles Alfredo
Barbequed Potato and Garlic Scape Packets
Ingredients 8 red potatoes, cut into 1-inch cubes 20 garlic scapes, cut into 1 1/2-inch pieces 1/4 cup extra-virgin olive … Continue reading Barbequed Potato and Garlic Scape Packets