Spaghetti Casserole III
Ingredients 1 pound spaghetti 1 pound lean ground beef 1 onion, chopped 1 green bell pepper, chopped 1 clove garlic, … Continue reading Spaghetti Casserole III
Tag: Casseroles
J.W.’s Pepper and Mozzarella Casserole
Ingredients 1 (28 ounce) can tomato sauce 1 (6 ounce) can tomato paste 1 (8 ounce) can sliced mushrooms, drained … Continue reading J.W.’s Pepper and Mozzarella Casserole
Candie’s Easy Potato and Onion Dish
Ingredients 8 potatoes, sliced 2 large sweet onions, sliced 1/2 cup butter, sliced 1 tablespoon dried parsley Salt and pepper … Continue reading Candie’s Easy Potato and Onion Dish
Broccoli and Cheese Casserole
Ingredients 3 cups water 1 (10 ounce) package yellow rice 1 (16 ounce) package frozen chopped broccoli 1 (16 ounce) … Continue reading Broccoli and Cheese Casserole
Baked Corn II
Ingredients 1 (16 ounce) package frozen corn kernels, thawed and drained 3/4 cup milk 1 egg 4 tablespoons butter, melted … Continue reading Baked Corn II
Thanksgiving Broccoli and Cheese Casserole
Ingredients 2 (14 ounce) bags frozen broccoli florets, thawed 2 cups cream of chicken soup 1 tablespoon butter, softened 2 … Continue reading Thanksgiving Broccoli and Cheese Casserole
Barley Chicken Casserole
Ingredients 4 slices bacon, fat removed and meat finely chopped 1 onion, thinly sliced 2 carrots, diced 12 button mushrooms, … Continue reading Barley Chicken Casserole