Creamy Slow Cooker Chicken

Ingredients 1 (8 ounce) package cream cheese at room temperature 1 (10.75 ounce) can cream of mushroom soup 1/4 cup … Continue reading Creamy Slow Cooker Chicken

Val’s Hungarian Jewish Chopped Liver

Ingredients 2 tablespoons vegetable oil 1 tablespoon unsalted butter (optional) 1 large white onion, chopped 2 pounds fresh chicken livers … Continue reading Val’s Hungarian Jewish Chopped Liver

Rotisserie Chicken and Stuffing Casserole

Ingredients Cooking spray 1 1/2 cups water 1/4 cup butter 1 (6 ounce) package quick-cooking stuffing mix (such as Stove … Continue reading Rotisserie Chicken and Stuffing Casserole

Pineapple Chicken Delight

Ingredients 6 skinless, boneless chicken breast halves 1 green bell pepper, sliced 4 medium red potatoes, sliced 1 (20 ounce) … Continue reading Pineapple Chicken Delight

Easy Spinach and Arugula Chicken

Ingredients 1/2 cup baby spinach leaves 1/2 cup arugula 1 clove garlic, slivered 1 bone-in chicken thighs with skin 1/4 … Continue reading Easy Spinach and Arugula Chicken

Chicken Biscuit Pie

Ingredients 1/3 cup butter 1 onion, chopped 1/3 cup all-purpose flour 1 1/2 cups chicken broth 2/3 cup milk 1/2 … Continue reading Chicken Biscuit Pie

Chicken Caesar Salad on a Stick

Ingredients 8 croutons 8 (1-inch) wedges romaine lettuce 8 (1 ounce) cubes cooked chicken 8 (1/2-inch) cubes Parmesan cheese, or … Continue reading Chicken Caesar Salad on a Stick