BEST Garlic Parmesan Croutons
Ingredients 8 (1/2 inch thick) slices French bread, cut into 3/4-inch cubes 1 tablespoon creole seasoning (such as Emeril’s Bayou … Continue reading BEST Garlic Parmesan Croutons
Ingredients 8 (1/2 inch thick) slices French bread, cut into 3/4-inch cubes 1 tablespoon creole seasoning (such as Emeril’s Bayou … Continue reading BEST Garlic Parmesan Croutons
Ingredients 1/4 cup ketchup 2 tablespoons prepared horseradish 1 teaspoon chopped garlic 1 teaspoon chili powder 1/2 teaspoon ground allspice … Continue reading Wild West Coast Seafood Shrimp Cocktail Sauce
Ingredients 2 tablespoons butter 1 red bell pepper, chopped 3/4 cup white onion, diced 1 1/2 cups zucchini, sliced 1 … Continue reading Country Squash Casserole
Ingredients 1 teaspoon chili powder 1 teaspoon dried thyme 1 teaspoon smoked paprika 1 teaspoon dried oregano 1/2 teaspoon ground … Continue reading Spicy Cajun Cabbage
Ingredients 1 quart vegetable oil for frying, or as needed 1 cup buttermilk 1/4 cup vegetable oil 2 eggs, room … Continue reading Buttermilk Hush Puppies
Ingredients 20 slices bread 1 pound breakfast sausage 3/4 cup butter 1 cup chopped onion 2 cups chopped celery 2 … Continue reading Black Olive, Mushroom, and Sausage Stuffing
Ingredients 8 Idaho or russet potatoes, peeled 2 (10.5 ounce) cans cream of chicken soup 2 cups sour cream 1/2 … Continue reading Mormon Scalloped Potatoes