Beef Vino Puff
Ingredients 4 (4 ounce) beef tenderloin filets 2 tablespoons olive oil 1 shallot, minced 1 teaspoon minced garlic, or to … Continue reading Beef Vino Puff
Ingredients 4 (4 ounce) beef tenderloin filets 2 tablespoons olive oil 1 shallot, minced 1 teaspoon minced garlic, or to … Continue reading Beef Vino Puff
Ingredients 1/4 cup olive oil 1/4 cup minced apple 1/2 cup diced honeydew 1/2 cup diced mango 1 tablespoon garlic … Continue reading John’s Mango Steak
Ingredients 1 cup chopped onion, or more to taste 1 (15 ounce) can tomato sauce 1/4 cup brown sugar 2 … Continue reading Barbeque Shredded Beef
Ingredients 2 tablespoons olive oil 2 pounds top round 1 (32 ounce) jar hot cherry peppers, with juice 1/2 cup … Continue reading Hot and Spicy London Broil
Ingredients 1 small head cabbage, thinly sliced 2 red bell peppers, thinly sliced 1 onion, sliced (optional) 8 cloves garlic, … Continue reading Sesame Pepper Stir Fry
Ingredients 1 pound beef tips, or more to taste 1 tablespoon canola oil Salt and ground black pepper to taste … Continue reading Grilled Steak Tips with Chimichurri
Ingredients 1 (2 pound) top round London broil 1 (28 ounce) can stewed tomatoes Garlic salt to taste Directions Preheat … Continue reading Best London Broil Ever!