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Appetizers and Snacks Asian Beef Bread Breakfast and Brunch Cakes Chicken Chicken Breasts Cocktails Cookies Desserts Dips and Spreads Drinks European Everyday Cooking Fish Fruit Desserts Holidays and Events Ingredients Italian Latin American Main Dish Meat and Poultry Mexican Pasta and Noodles Pies Pork Potatoes Quick Bread Salad Sauces Sauces and Condiments Seafood Side Dish Soup Soups Specialty Desserts Squash Stews and Chili Trusted Brands: Recipes and Tips Vegetables Vegetable Salads Vegetable Soup World Cuisine Yeast Bread

Recent Posts

  • Reuben Mac and Cheese
  • Rhubarb Custard Pie III
  • Big Soft Sugar Cookie Cakes
  • Chef John’s Chicken Marsala
  • Slow Cooker Cilantro-Lime Chicken Tacos

Tag: Desserts

Skillet Apple Brownie

Skillet Apple Brownie

Ingredients 1 cup all-purpose flour 1/2 cup white sugar 1/2 cup brown sugar 1/4 teaspoon salt 2 teaspoons ground cinnamon … Continue reading Skillet Apple Brownie

Maple Walnut Ice Cream

Maple Walnut Ice Cream

Ingredients 1 1/2 cups heavy whipping cream 5 egg yolks 1 1/2 cups milk 2 tablespoons white sugar 1 tablespoon … Continue reading Maple Walnut Ice Cream

Sweet Potato Pie V

Sweet Potato Pie V

Ingredients 3 cups cooked, mashed sweet potatoes 1 cup butter, room temperature 3 cups white sugar 4 egg yolks 1 … Continue reading Sweet Potato Pie V

Strawberry Firecracker Banana Wobblers

Strawberry Firecracker Banana Wobblers

Ingredients 1 (3 ounce) package strawberry Jell-O mix 1 cup boiling water 1/2 cup cold water 3 empty 6-ounce juice … Continue reading Strawberry Firecracker Banana Wobblers

Easter Bunny ‘Butt’ Cake

Easter Bunny ‘Butt’ Cake

Ingredients 1 (15.25 ounce) package yellow cake mix (such as Duncan Hines) 1 cup water 1/3 cup vegetable oil 3 … Continue reading Easter Bunny ‘Butt’ Cake

Rum Balls III

Rum Balls III

Ingredients 1 (16 ounce) package vanilla wafers, crushed very fine 2 cups ground pecans 4 tablespoons unsweetened cocoa powder 1 … Continue reading Rum Balls III

Fresh Peach Trifle

Fresh Peach Trifle

Ingredients 6 large ripe peaches – peeled, pitted and sliced 1 tablespoon fresh lemon juice 2 (8 ounce) containers vanilla … Continue reading Fresh Peach Trifle

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Tags

Appetizers and Snacks Asian Beef Bread Breakfast and Brunch Cakes Chicken Chicken Breasts Cocktails Cookies Desserts Dips and Spreads Drinks European Everyday Cooking Fish Fruit Desserts Holidays and Events Ingredients Italian Latin American Main Dish Meat and Poultry Mexican Pasta and Noodles Pies Pork Potatoes Quick Bread Salad Sauces Sauces and Condiments Seafood Side Dish Soup Soups Specialty Desserts Squash Stews and Chili Trusted Brands: Recipes and Tips Vegetables Vegetable Salads Vegetable Soup World Cuisine Yeast Bread

Recent Posts

  • Reuben Mac and Cheese
  • Rhubarb Custard Pie III
  • Big Soft Sugar Cookie Cakes
  • Chef John’s Chicken Marsala
  • Slow Cooker Cilantro-Lime Chicken Tacos
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My Cooking Recipes
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