Grandma’s Fudge Sauce
Ingredients 4 (1 ounce) squares unsweetened chocolate 1/2 cup butter 3 cups white sugar 1 teaspoon vanilla extract 1/2 teaspoon … Continue reading Grandma’s Fudge Sauce
Tag: Side Dish
Cucumber Ketchup
Ingredients 3 very large cucumbers – peeled, seeded, and chopped 2 large onions, chopped 1/2 cup salt 1 cup apple … Continue reading Cucumber Ketchup
Stir-Fry Broccoli With Orange Sauce
Ingredients 1 teaspoon sesame oil 1 teaspoon canola oil 1 1/2 cups broccoli florets, bite-size 1/2 cup sliced or chopped … Continue reading Stir-Fry Broccoli With Orange Sauce
Greek Spaghetti I
Ingredients 1 pound spaghetti 1/4 pound Romano cheese, grated 1/4 pound shredded mozzarella cheese 1/4 pound shredded provolone cheese 1/2 … Continue reading Greek Spaghetti I
Cucumber Kimchi (Oi Sobaegi)
Ingredients 1 English cucumber 1 teaspoon kosher salt 2 scallions, white and light green parts only, finely chopped 2 tablespoons … Continue reading Cucumber Kimchi (Oi Sobaegi)
Chef John’s Green Goddess Dressing
Ingredients 1 cup mayonnaise 3/4 cup sour cream 1/3 cup chopped fresh flat-leaf parsley 1/3 cup chopped fresh tarragon 1/4 … Continue reading Chef John’s Green Goddess Dressing
Baby Carrots And Brussels Sprouts Glazed With Brown Sugar and Pepper
Ingredients 2 pounds baby carrots 2 pounds Brussels sprouts, trimmed and scored 1 1/2 cups chicken broth 6 tablespoons butter … Continue reading Baby Carrots And Brussels Sprouts Glazed With Brown Sugar and Pepper