Cherry Cheesecake Cupcakes
Ingredients Crust: 1 cup graham cracker crumbs 3/4 cup butter, melted 2 tablespoons white sugar Filling: 1 pound whipped cream … Continue reading Cherry Cheesecake Cupcakes
Ingredients Crust: 1 cup graham cracker crumbs 3/4 cup butter, melted 2 tablespoons white sugar Filling: 1 pound whipped cream … Continue reading Cherry Cheesecake Cupcakes
Ingredients 2 teaspoons unsweetened cocoa powder (such as Hershey’s) 2 cups cake flour 3/4 cup unsweetened cocoa powder (such as … Continue reading Moist Chocolate Layer Cake
Ingredients 1 cup butter 1/2 cup shortening 3 cups white sugar 5 egg whites 5 egg yolks 4 tablespoons unsweetened … Continue reading Chocolate Pound Cake II
Ingredients 3 cups all-purpose flour 1/2 teaspoon baking powder 1/2 cup butter, softened 1/2 cup vegetable shortening 3 cups white … Continue reading Light Marble Pound Cake
Ingredients 2 (8 ounce) packages cream cheese, softened 1/2 cup white sugar 2 eggs 3/4 cup sour cream 1 teaspoon … Continue reading Creamsicle® Cheesecake
Ingredients 1 cup all-purpose flour 3/4 cup white sugar 2 tablespoons cocoa powder 2 teaspoons baking powder 1/4 teaspoon salt … Continue reading Devil’s Float
Ingredients 1 cup butter, softened 2 cups white sugar 5 eggs 1 teaspoon baking soda 1 cup buttermilk 3 cups … Continue reading Heritage Jam Cake