Ingredients 1 (15 ounce) can garbanzo beans, drained, liquid reserved 2 ounces fresh jalapeno pepper, sliced 1/2 teaspoon ground cumin … Continue reading Easy Hummus

Ingredients 1 (15 ounce) can chickpeas (garbanzo beans), drained and rinsed 1/4 cup water 2 tablespoons lime juice 2 cloves … Continue reading Tomato-Pesto Hummus

Ingredients 1 cup cooked chickpeas 1/2 cup tahini 1/4 cup water 1/4 cup lemon juice 2 cloves garlic, finely chopped … Continue reading Tao Hummus

Ingredients 1 (15 ounce) can chickpeas (garbanzo beans), drained with liquid reserved 3 tablespoons soy sauce 2 tablespoons olive oil, … Continue reading Wasabi and Soy Sauce Hummus

Ingredients 2 (15 ounce) cans garbanzo beans, rinsed and drained 1/3 cup tahini 1/4 cup roasted red peppers, or more … Continue reading Roasted Red Pepper Hummus With a Twist From Nidal

Ingredients 1 1/2 (15.5 ounce) cans garbanzo beans, drained with liquid (aquafaba) reserved 1/3 cup fresh lemon juice 1/4 cup … Continue reading EZ Restaurant-Style Hummus

Ingredients 1 (8 ounce) package cream cheese, softened 1 tablespoon lemon juice 1 tablespoon Italian seasoning 1 (10 ounce) container … Continue reading Hummus Layer Dip