Ingredients 1 small onion, chopped 1/2 cup roasted red peppers, drained and chopped 1 (14.5 ounce) can red salmon, drained … Continue reading Salmon Loaf with Roasted Red Peppers

Ingredients 1 tablespoon olive oil 1 1/2 pounds salmon fillets 1/4 cup walnuts 4 cloves garlic, peeled 1 cup chopped … Continue reading Cilantro and Walnut Crusted Salmon

Ingredients 1/3 cup butter 1/2 small onion, or to taste, diced 1 teaspoon Worcestershire sauce 1/4 teaspoon paprika 4 salmon … Continue reading BBQ Salmon in Butter Sauce

Ingredients 3/4 pound salmon fillet 1/2 cup water 1/2 cup uncooked instant rice 4 (10 inch) garlic and herb flour … Continue reading Succulent Salmon Wraps

Ingredients 4 (4 ounce) skin-on salmon fillets 1 teaspoon garlic powder 1 teaspoon dried dill weed Salt and pepper to … Continue reading Bacon-Wrapped Salmon

Ingredients 1 teaspoon vegetable oil, or as needed 2 tablespoons honey mustard 2 teaspoons soy sauce 1 teaspoon lemon juice … Continue reading Honey Mustard-Soy Salmon

Ingredients 2 (12 ounce) skinless, boneless salmon fillets Seasoned salt to taste 1/2 teaspoon garlic powder 1 teaspoon onion powder … Continue reading Puff Pastry Salmon