Flat Iron Steak Grilled to a ‘Tea’
Ingredients Salt to taste 4 (6 ounce) flat iron steaks 1/4 cup spicy brown mustard (such as Gulden’s), or as … Continue reading Flat Iron Steak Grilled to a ‘Tea’
Tag: Beef
Reuben Sandwich I
Ingredients 8 slices rye bread 3/4 cup thousand island dressing 1 (16 ounce) can sauerkraut, drained 8 slices Swiss cheese … Continue reading Reuben Sandwich I
Greek Style Beef Stew
Ingredients 1 tablespoon olive oil 1 pound cubed beef stew meat 1 onion, peeled and chopped 1 large clove garlic, … Continue reading Greek Style Beef Stew
French Dip Sandwiches
Ingredients 1 (4 pound) boneless beef roast 1/2 cup soy sauce 1 beef bouillon cube 1 bay leaf 3 whole … Continue reading French Dip Sandwiches
Pot Roast with Balsamic Onions
Ingredients 1 (2 1/2 pound) boneless beef chuck roast 1/8 teaspoon salt 1/8 teaspoon ground black pepper 1/2 teaspoon garlic … Continue reading Pot Roast with Balsamic Onions
Spicy Beef Curry Stew for the Slow Cooker
Ingredients 1 tablespoon olive oil 1 pound beef stew meat Salt and pepper to taste 2 cloves garlic, minced 1 … Continue reading Spicy Beef Curry Stew for the Slow Cooker
Mock Filets
Ingredients 1 pound ground beef 3/4 cup bread crumbs 2 eggs, beaten 2 tablespoons chopped onion 1 1/2 teaspoons salt … Continue reading Mock Filets