Easy Brunswick Stew
Ingredients 3 (15 ounce) cans cream-style corn 3 (14 ounce) cans diced tomatoes, drained 33 ounces cooked diced chicken breast … Continue reading Easy Brunswick Stew
Tag: Stews
Beef and Veggie Stew with Dumplings
Ingredients 2 pounds cubed beef stew meat Salt and ground black pepper to taste 1/2 cup margarine 2 (10.75 ounce) … Continue reading Beef and Veggie Stew with Dumplings
Quick Texas Stew
Ingredients 1 pound ground beef 1 (10 ounce) can diced tomatoes with green chile peppers 1 (16 ounce) can ranch … Continue reading Quick Texas Stew
Hamburger Stew
Ingredients 1 pound ground beef 1 (1.25 ounce) package taco seasoning mix 1 (10.75 ounce) can condensed tomato soup 3 … Continue reading Hamburger Stew
Mediterranean Vegetable Stew
Ingredients 2 tablespoons olive oil, divided 1 cup chopped red onion 2 cups coarsely chopped green pepper 2 large garlic … Continue reading Mediterranean Vegetable Stew
Russell’s Fish Stew
Ingredients 1/4 cup olive oil 4 stalks celery 1/2 onion, diced 3 carrots, diced 3 cloves garlic, diced 1 (14 … Continue reading Russell’s Fish Stew
Ham and Shrimp Jambalaya
Ingredients 2 tablespoons butter 1 large onion, minced 3 cups beef broth 1 (28 ounce) can diced tomatoes 1 cup … Continue reading Ham and Shrimp Jambalaya