Cran-Apple-Pear Sauce

Ingredients 2 (16 ounce) cans whole berry cranberry sauce 1 (20 ounce) can apple pie filling 2 (15 ounce) cans … Continue reading Cran-Apple-Pear Sauce

Bob’s Habanero Hot Sauce – Liquid Fire

Ingredients 12 habanero peppers, seeded and chopped 1 (15.5 ounce) can sliced peaches in heavy syrup 1/2 cup dark molasses … Continue reading Bob’s Habanero Hot Sauce – Liquid Fire

Tangy Mustard Sauce for Ham

Ingredients 1/2 cup white vinegar 1/2 cup butter 1/2 cup tomato soup 1/2 cup white sugar 1/2 cup prepared mustard … Continue reading Tangy Mustard Sauce for Ham

Maple Glaze

Ingredients 3/4 cup real maple syrup 1 tablespoon white wine vinegar 1/2 teaspoon mustard powder 5 whole cloves 1 (8 … Continue reading Maple Glaze

Paleo Chipotle Dipping Sauce

Ingredients 1/2 cup paleo mayonnaise 2 chipotle peppers in adobo sauce 1/2 cup chopped fresh cilantro 2 tablespoons olive oil … Continue reading Paleo Chipotle Dipping Sauce

Italian Tomato Sauce

Ingredients 2 tablespoons olive oil 1 onion, diced 1/4 cup chopped celery (optional) 1 small garlic clove, minced 1 pound … Continue reading Italian Tomato Sauce

Tami’s Red Sauce: Bolognese Tomato Sauce with Ground Beef

Ingredients 1 pound ground beef 2 (29 ounce) cans tomato sauce 3 tablespoons dried basil 3 tablespoons dried oregano 3 … Continue reading Tami’s Red Sauce: Bolognese Tomato Sauce with Ground Beef