Spinach Pie V
Ingredients 1 (10 ounce) package frozen chopped spinach, thawed and squeezed dry 1 (12 ounce) container small curd cottage cheese … Continue reading Spinach Pie V
Sand Cups
Ingredients 2 cups milk 1 (3.5 ounce) package instant vanilla pudding mix 1 (8 ounce) container frozen whipped topping, thawed … Continue reading Sand Cups
Spicy Vegetable Beef Soup
Ingredients 1 pound rump roast 2 tablespoons vegetable oil 1 onion, chopped 2 cloves garlic, minced 1 (14 ounce) can … Continue reading Spicy Vegetable Beef Soup
Cream of Fennel Soup (Fennel Vichyssoise)
Ingredients 3 tablespoons butter 2 heads fennel, bulbs and stalks diced into 1/4-inch pieces 2 leeks – halved, rinsed, and … Continue reading Cream of Fennel Soup (Fennel Vichyssoise)
Stromboli
Ingredients 2 (16 ounce) packages refrigerated pizza crust dough 1 (28 ounce) jar spaghetti sauce 1/4 pound cooked ham, sliced … Continue reading Stromboli
No Knead Holiday Pumpkin Bread
Ingredients 1/2 cup pure pumpkin puree 1 cup warm water (100 degrees F/40 degrees C) 1 tablespoon warm water (100 … Continue reading No Knead Holiday Pumpkin Bread
Poor Man’s Stroganoff
Ingredients 1 (12 ounce) package egg noodles 1 pound ground beef 1 teaspoon Greek seasoning (such as Cavender’s) Salt and … Continue reading Poor Man’s Stroganoff