Fruit Dip II
Ingredients 1 (8 ounce) package cream cheese, softened 1 (7 ounce) jar marshmallow creme Directions Using an electric mixer, blend … Continue reading Fruit Dip II
Ingredients 1 (8 ounce) package cream cheese, softened 1 (7 ounce) jar marshmallow creme Directions Using an electric mixer, blend … Continue reading Fruit Dip II
Ingredients 1 cup finely chopped red onion 1 jalapeno pepper, seeded and finely chopped – or more to taste 2 … Continue reading Ex-Girlfriend’s Mom’s Salsa Fresca (Pico de Gallo)
Ingredients 3 large avocados – peeled, pitted, and mashed 1/2 cup chopped chives 1/4 cup chopped fresh cilantro 2 large … Continue reading Cheesy Black Bean Guacamole
Ingredients 2 cloves garlic, minced 1 roasted red pepper, diced 1 (1 ounce) envelope dry onion soup mix 1/2 cup … Continue reading Mediterranean Onion Dip
Ingredients 1 (10 ounce) package silken tofu, drained 1 small red bell pepper 1/3 cup cashews 1/4 cup chopped onion … Continue reading Tofu and Red Pepper Spread
Ingredients 1 pinch white sugar, or to taste 2 beets, peeled 1 cup plain yogurt 1 pinch salt Directions Bring … Continue reading Mast-o-Laboo (Beet Yogurt)
Ingredients 1 (16 ounce) package hot bread roll mix with yeast 1 cup shredded sharp Cheddar cheese 1 1/4 cups … Continue reading Beer Cheese Pretzel and Dip