Easy, Tasty Beets
Ingredients 1 bunch beets, trimmed and peeled 1 tablespoon butter 1/3 cup water 2 tablespoons balsamic vinegar, or more to … Continue reading Easy, Tasty Beets
Ingredients 1 bunch beets, trimmed and peeled 1 tablespoon butter 1/3 cup water 2 tablespoons balsamic vinegar, or more to … Continue reading Easy, Tasty Beets
Ingredients Cooking spray 1 1/2 cups water 1/4 cup butter 1 (6 ounce) package herb-seasoning stuffing mix (such as Kraft … Continue reading Savory Stuffed Eggplant
Ingredients 4 1/2 cups water 1/2 cup cream 1 3/4 cups hominy grits 6 ounces processed cheese, cubed 1 tablespoon … Continue reading Shrimp over Cheese Grits
Ingredients 6 green tomatoes, cut into 1-inch cubes 3 stalks celery, cut into 1/2-inch pieces 16 green onions (white and … Continue reading Green Tomato Casserole
Ingredients 3 cups packed fresh basil leaves 4 cloves garlic 3/4 cup grated Parmesan cheese 1/2 cup olive oil 1/4 … Continue reading Pesto
Ingredients For the onions: 2 tablespoons butter 2 large yellow onions, thinly sliced lengthwise Salt and ground black pepper to … Continue reading French Onion Green Bean Casserole
Ingredients 2 teaspoons olive oil 1/2 cup minced onion 2 cloves garlic, crushed 1 (28 ounce) can crushed tomatoes 2 … Continue reading Amazingly Simple Tomato Sauce