Baked Taco Dip
Ingredients 1 (8 ounce) package cream cheese, at room temperature 1 pound lean ground beef 1 cup water 1 (1 … Continue reading Baked Taco Dip
Ingredients 1 (8 ounce) package cream cheese, at room temperature 1 pound lean ground beef 1 cup water 1 (1 … Continue reading Baked Taco Dip
Ingredients 4 skinless, boneless chicken breast halves ground black pepper to taste 4 slices Swiss cheese 1 (10.75 ounce) can … Continue reading Savory Chicken Breasts
Ingredients 1 1/2 cups water 1/4 cup butter, or as needed 1 (6 ounce) package chicken-flavored stuffing mix (such as … Continue reading Pecan Encrusted Stuffed Chicken Breasts
Ingredients 1/2 cup butter 2 cups lightly packed sliced chanterelle mushrooms 1 tablespoon minced garlic 2 teaspoons olive oil 1 … Continue reading Pork Rib in Chanterelle Mushroom Gravy
Ingredients 3/4 cup orange juice 2 tablespoons fresh lemon juice 1/4 cup olive oil 1/2 cup honey 1 teaspoon salt … Continue reading Honey Chicken
Ingredients 2 (2 to 3 pound) whole chickens, cut into pieces 3 cups all-purpose flour 5 tablespoons seasoned salt 3 … Continue reading Millie Pasquinelli’s Fried Chicken
Ingredients 1/4 cup ground black pepper 2 tablespoons smoked paprika 4 skinless, boneless chicken breast halves, pounded flat 2 tablespoons … Continue reading Stuffed Roasted Barbecue Chicken