Pecan Banana Cupcakes
Ingredients 1/2 cup butter 1 (8 ounce) package cream cheese, softened 1 cup brown sugar 1 cup white sugar 2 … Continue reading Pecan Banana Cupcakes
Penne with Creamy Pesto Sauce
Ingredients 1 (16 ounce) package uncooked penne pasta 1 tablespoon olive oil 1 pound fresh broccoli florets 1 pound fresh … Continue reading Penne with Creamy Pesto Sauce
Blueberry Cornmeal Muffins
Ingredients 1 1/4 cups all-purpose flour 1/2 cup cornmeal 1/2 cup brown sugar 1/2 teaspoon salt 1 tablespoon baking powder … Continue reading Blueberry Cornmeal Muffins
Gluten Free Zucchini Bread
Ingredients 1 cup diced zucchini 2 eggs 1/2 cup canola oil 1 teaspoon gluten-free vanilla extract 1 cup white sugar … Continue reading Gluten Free Zucchini Bread
Moist, Tender Spice Cake
Ingredients 2 1/2 cups bleached all-purpose flour 1/4 cup cornstarch 4 teaspoons baking powder 1/2 teaspoon salt 2 teaspoons ground … Continue reading Moist, Tender Spice Cake
Hello Dolly Bars
Ingredients 1 1/2 cups graham cracker crumbs 1/2 cup butter, melted 1 (14 ounce) can sweetened condensed milk 1 1/2 … Continue reading Hello Dolly Bars
Easy Lasagna Soup
Ingredients 1 pound ground beef 5 cups water 1 (14.5 ounce) can diced tomatoes, drained 1 1/2 cups quartered fresh … Continue reading Easy Lasagna Soup