Skip to content

My Cooking Recipes

Tags

Appetizers and Snacks Asian Beef Bread Breakfast and Brunch Cakes Chicken Chicken Breasts Cocktails Cookies Desserts Dips and Spreads Drinks European Everyday Cooking Fish Fruit Desserts Holidays and Events Ingredients Italian Latin American Main Dish Meat and Poultry Mexican Pasta and Noodles Pies Pork Potatoes Quick Bread Salad Sauces Sauces and Condiments Seafood Side Dish Soup Soups Specialty Desserts Squash Stews and Chili Trusted Brands: Recipes and Tips Vegetables Vegetable Salads Vegetable Soup World Cuisine Yeast Bread

Recent Posts

  • Reuben Mac and Cheese
  • Rhubarb Custard Pie III
  • Big Soft Sugar Cookie Cakes
  • Chef John’s Chicken Marsala
  • Slow Cooker Cilantro-Lime Chicken Tacos

Tag: Side Dish

Corn and Bacon

Corn and Bacon

Ingredients 6 slices bacon, diced 2 cups fresh corn kernels 1 pinch salt and ground black pepper to taste Directions … Continue reading Corn and Bacon

Parmesan Potatoes

Parmesan Potatoes

Ingredients 1/2 cup grated Parmesan cheese 1/2 cup all-purpose flour Salt and pepper to taste 10 potatoes, peeled and cubed … Continue reading Parmesan Potatoes

Southern Fried Green Tomatoes

Southern Fried Green Tomatoes

Ingredients 1 extra large egg 4 tablespoons milk 1 cup cornmeal 1 cup all-purpose flour 3 tablespoons extra virgin olive … Continue reading Southern Fried Green Tomatoes

Grilled Fresh Green Beans

Grilled Fresh Green Beans

Ingredients 1 pound fresh green beans 1 small onion, sliced 2 slices bacon, cut into quarters, or more to taste … Continue reading Grilled Fresh Green Beans

Roasted Cauliflower with Dates and Pine Nuts

Roasted Cauliflower with Dates and Pine Nuts

Ingredients 1 head cauliflower, cut into florets Salt and ground black pepper to taste 1/4 cup unsalted butter 1/3 cup … Continue reading Roasted Cauliflower with Dates and Pine Nuts

Texican Squash

Texican Squash

Ingredients 2 1/2 pounds yellow squash, sliced 4 eggs 1/2 cup milk 1 pound Monterey Jack cheese, shredded 1 teaspoon … Continue reading Texican Squash

Tomato Pie II

Tomato Pie II

Ingredients 1 (9 inch) unbaked pie crust 2 large tomatoes 1/2 small onion, sliced 1 teaspoon Italian seasoning 1 cup … Continue reading Tomato Pie II

Posts navigation

Older posts
Newer posts

Tags

Appetizers and Snacks Asian Beef Bread Breakfast and Brunch Cakes Chicken Chicken Breasts Cocktails Cookies Desserts Dips and Spreads Drinks European Everyday Cooking Fish Fruit Desserts Holidays and Events Ingredients Italian Latin American Main Dish Meat and Poultry Mexican Pasta and Noodles Pies Pork Potatoes Quick Bread Salad Sauces Sauces and Condiments Seafood Side Dish Soup Soups Specialty Desserts Squash Stews and Chili Trusted Brands: Recipes and Tips Vegetables Vegetable Salads Vegetable Soup World Cuisine Yeast Bread

Recent Posts

  • Reuben Mac and Cheese
  • Rhubarb Custard Pie III
  • Big Soft Sugar Cookie Cakes
  • Chef John’s Chicken Marsala
  • Slow Cooker Cilantro-Lime Chicken Tacos
Proudly powered by WordPress Theme: Publication by Automattic.
My Cooking Recipes
Proudly powered by WordPress Theme: Publication.