Ingredients Fish: 8 (3 ounce) fillets tilapia 2 teaspoons salt 2 teaspoons hot pepper sauce Cilantro Cream Sauce: 4 ounces … Continue reading Fort Worth Fish Tacos

Ingredients 2 cups sweet and sour mix 1 cup triple sec 1 1/2 cups gold tequila 1/3 cup brandy-based orange … Continue reading Margaritas on the Rocks

Ingredients 1/2 onion, chopped 2 cloves garlic 2 teaspoons chopped fresh parsley 1 teaspoon dried oregano 1 teaspoon paprika 1 … Continue reading Carne Asada Tacos or Al Pastor Tacos

Ingredients 1/4 cup all-purpose flour 1/2 teaspoon garlic powder 1/2 teaspoon salt 1/4 teaspoon ground black pepper 1 pound skinless, … Continue reading Chipotle Cream Chicken

Ingredients 1/4 cup olive oil, divided 1 small onion, chopped 2 tablespoons lemon juice 2 cloves fresh garlic, minced 1/4 … Continue reading Eggplant Tacos

Ingredients 1/2 cup Mexican-style hot sauce (such as Valentina) 1 tablespoon paprika 1 tablespoon cayenne pepper 1 tablespoon brown sugar, … Continue reading Easy Spicy Mexican-American Chicken