Oven-Roasted Asparagus
Ingredients 1 bunch thin asparagus spears, trimmed 3 tablespoons olive oil 1 1/2 tablespoons grated Parmesan cheese (optional) 1 clove … Continue reading Oven-Roasted Asparagus
Tag: Baked
Apricot Chops
Ingredients 1 tablespoon olive oil 4 (1 inch thick) bone-in pork chops Salt and pepper to taste 1 cup apricot … Continue reading Apricot Chops
Pork Chops with Mushroom Onion Gravy
Ingredients 6 pork chops 1 tablespoon dried marjoram 1 (10.75 ounce) can condensed cream of mushroom soup 3/4 cup water … Continue reading Pork Chops with Mushroom Onion Gravy
Kent’s Pork Chop Casserole
Ingredients 2 tablespoons vegetable oil 4 (1/2 inch thick) pork chops 1 cup white rice 1 large tomato, thinly sliced … Continue reading Kent’s Pork Chop Casserole
Pork Chop Hominy Casserole
Ingredients Cooking spray 8 pork chops 1 (29 ounce) can hominy, drained 1 (10.75 ounce) can condensed cream of mushroom … Continue reading Pork Chop Hominy Casserole
Easy Baked BBQ Pork Chops
Ingredients 1 onion, finely chopped 1 cup ketchup 2 tablespoons white wine vinegar 2 tablespoons honey 2 tablespoons brown sugar … Continue reading Easy Baked BBQ Pork Chops
Broiled Asparagus Parmesan
Ingredients 1 pound fresh asparagus, tough ends trimmed 2 tablespoons water 2 tablespoons melted butter 1 lemon wedge 1/4 cup … Continue reading Broiled Asparagus Parmesan