Crab Quiche I
Ingredients 1/2 cup mayonnaise 2 tablespoons all-purpose flour 2 eggs, beaten 1/2 cup milk 1 cup crab meat 1 cup … Continue reading Crab Quiche I
Tag: Crab
Arlene’s Bacon & Crabmeat
Ingredients 1 pound sliced bacon, cut in half 1 (6 ounce) can crabmeat, drained and flaked 1/4 cup duck sauce … Continue reading Arlene’s Bacon & Crabmeat
Crab Delights
Ingredients 1 (6 ounce) can crab meat, drained 5 ounces sharp processed cheese spread 1/4 cup butter, softened 2 tablespoons … Continue reading Crab Delights
Seafood Stuffed Zucchini
Ingredients 4 zucchini, halved lengthwise 1 egg, beaten 1/2 pound cooked crabmeat, diced 1/2 pound cooked salad shrimp 2 teaspoons … Continue reading Seafood Stuffed Zucchini
Jessica’s Steak Oscar
Ingredients 2 (7 ounce) beef tenderloin steaks Salt and ground black pepper to taste 1/4 cup butter 1 (6 ounce) … Continue reading Jessica’s Steak Oscar
Cajun Crab Cakes (No Breadcrumbs)
Ingredients For the Crab Cakes: 2 tablespoons salted butter 1/2 onion, finely chopped 2 stalks celery, finely chopped 1/2 large … Continue reading Cajun Crab Cakes (No Breadcrumbs)
Crab-Stuffed Deviled Eggs
Ingredients 6 large eggs 4 ounces fresh crabmeat, divided 3 tablespoons mayonnaise, or to taste 2 teaspoons chopped fresh tarragon … Continue reading Crab-Stuffed Deviled Eggs