Ingredients 2 cups ricotta cheese 1 (8 ounce) package cream cheese 1 1/2 cups confectioners’ sugar 1 teaspoon vanilla extract … Continue reading Cannoli Dip

Ingredients 1 small finishing nail 1 (14 ounce) can sweetened condensed milk 3 cups water, or more as needed Directions … Continue reading How to Make Dulce de Leche

Ingredients 1 (14 ounce) can sweetened condensed milk 2 (1 ounce) squares unsweetened chocolate, chopped 1/8 teaspoon salt 1/2 cup … Continue reading Hot Fudge Sauce I

Ingredients 6 cups raspberries 1/2 cup white sugar 2 tablespoons cornstarch 1/4 cup cold water 1 tablespoon fresh lemon juice … Continue reading Rote Grutze (German Berry Compote)

Ingredients 1 egg, lightly beaten 2/3 cup brown sugar 1/3 cup light corn syrup 1/4 cup water 1/4 cup butter … Continue reading Butterscotch Sauce

Ingredients 3/4 cup freshly squeezed orange juice 1/3 cup white sugar 3 tablespoons butter 1 pinch salt 3/4 cup cold … Continue reading Warm Orange Sauce

Ingredients 1 cup orange juice 1 1/2 tablespoons arrowroot powder 2 tablespoons lemon juice 1/3 cup honey 2 teaspoons lemon … Continue reading Lemon Sauce II