Black Onion Relish

Ingredients 2 yellow onions 1 red bell pepper, chopped 2 tablespoons chopped fresh flat-leaf parsley, or to taste Salt and … Continue reading Black Onion Relish

Balsamic Vinaigrette

Ingredients 1/2 cup extra virgin olive oil 1/2 cup white balsamic vinegar 1 clove crushed garlic 1 teaspoon ground mustard … Continue reading Balsamic Vinaigrette

East Carolina Barbeque Sauce

Ingredients 2 cups cider vinegar 2 tablespoons molasses 1 tablespoon ground dry mustard 1/2 cup butter 1/2 teaspoon cayenne pepper … Continue reading East Carolina Barbeque Sauce

Authentic Thousand Island Dressing

Ingredients 3 eggs 1/4 cup Worcestershire sauce 1 tablespoon white sugar 1/4 cup white vinegar 1 pinch ground cloves 1 … Continue reading Authentic Thousand Island Dressing

Chili Style Coney Sauce

Ingredients 1 pound lean ground beef 1 cup water 1 (8 ounce) can tomato sauce 1 (1.25 ounce) package chili … Continue reading Chili Style Coney Sauce

Fudge Sauce

Ingredients 1 cup white sugar 3 tablespoons unsweetened cocoa powder 1/2 teaspoon salt 1 teaspoon ground cinnamon 3/4 cup evaporated … Continue reading Fudge Sauce

Memphis Dry Rub

Ingredients 1/4 cup brown sugar 1/4 cup white sugar 1/4 cup paprika 3 tablespoons salt 1 tablespoon onion powder 1 … Continue reading Memphis Dry Rub