Garlic Angel Hair Shrimp

Ingredients 1/2 (16 ounce) package angel hair pasta 1/4 cup butter, divided 1 (16 ounce) package frozen peeled-and-deveined shrimp 1/2 … Continue reading Garlic Angel Hair Shrimp

Basil Shrimp

Ingredients 2 1/2 tablespoons olive oil 1/4 cup butter, melted 1 1/2 lemons, juiced 3 tablespoons Dijon mustard (such as … Continue reading Basil Shrimp

‘But Why Is The Rum Gone?’ Grilled Shrimp

Ingredients 1/4 cup chopped fresh mint leaves 1/3 cup white sugar 1 shallot, minced 1/3 cup white rum 1/4 cup … Continue reading ‘But Why Is The Rum Gone?’ Grilled Shrimp

Grandma’s Shrimp Salad Sandwiches

Ingredients 1 (3 ounce) package cream cheese, softened 2 tablespoons mayonnaise 1 tablespoon ketchup 1 teaspoon prepared mustard 1 cup … Continue reading Grandma’s Shrimp Salad Sandwiches

Broiled Scallops with Chanterelles

Ingredients 2 tablespoons butter 1/2 pound chanterelle mushrooms 7 tablespoons butter 1 tomato – peeled, seeded, and chopped 2 tablespoons … Continue reading Broiled Scallops with Chanterelles

Clam Linguine

Ingredients 1/4 cup olive oil 1/4 cup butter 3 cloves garlic, crushed 3 large tomatoes, diced 1/2 cup chopped fresh … Continue reading Clam Linguine

Banana Leaf Seafood

Ingredients 6 shallots, finely chopped 4 cloves garlic, peeled and crushed 2 tablespoons sambal belachan 2 teaspoons vegetable oil 1 … Continue reading Banana Leaf Seafood