
Hawaiian Pork Hash
Ingredients 1/4 pound ground pork 1/4 pound shrimp – peeled, deveined and minced to a paste 1 egg white 2 … Continue reading Hawaiian Pork Hash
Ingredients 1/4 pound ground pork 1/4 pound shrimp – peeled, deveined and minced to a paste 1 egg white 2 … Continue reading Hawaiian Pork Hash
Ingredients 1 1/2 tablespoons olive oil 1 pound shrimp, peeled and deveined Salt to taste 6 cloves garlic, finely minced … Continue reading Simple Garlic Shrimp
Ingredients 36 fresh cheese tortellini 1 tablespoon olive oil 1 tablespoon minced garlic 24 large cooked shrimp 12 skewers 12 … Continue reading Shrimp and Tortellini Skewers
Ingredients 3 cups chopped garlic scapes 1 cup freshly grated Romano cheese 1 cup flat-leaf parsley 1/2 cup chopped walnuts … Continue reading Light Shrimp and Pesto Pasta
Ingredients 1 (8 ounce) package angel hair pasta 1/2 cup butter 4 cloves minced garlic 1 pound shrimp, peeled and … Continue reading Shrimp Scampi
Ingredients 1 (8 ounce) package cream cheese, softened 1 (8 ounce) jar cocktail sauce 1/2 pound cooked baby shrimp 3 … Continue reading Layered Shrimp Dip
Ingredients Marinade: 2/3 cup extra-virgin olive oil 1 lemon, juiced 3 cloves garlic, chopped 2 tablespoons chopped Italian parsley 1/4 … Continue reading Grilled Shrimp and Sausages