Simple Broccolini
Ingredients 1 bunch broccolini 2 tablespoons olive oil 1 clove garlic, minced 1 lemon wedge Salt and ground black pepper … Continue reading Simple Broccolini
Tag: Vegetables
Chef John’s Bourbon Glazed Carrots
Ingredients 1/2 cup butter 2 pounds carrots, peeled, cut into equal-sized pieces 1/2 teaspoon salt, or more to taste 1/2 … Continue reading Chef John’s Bourbon Glazed Carrots
Italian Sausage Spaghetti Squash
Ingredients 1 (3 pound) spaghetti squash, halved and seeded 1 pound ground Italian sausage 1 small onion, chopped 1 rib … Continue reading Italian Sausage Spaghetti Squash
Zucchini "Ratatouille"
Ingredients 1 tablespoon olive oil 1 1/2 cups chopped onion 1 cup (1-inch) pieces sweet bell pepper 4 cups (1-inch) … Continue reading Zucchini "Ratatouille"
Cabbage Success
Ingredients 4 tablespoons butter 1 cup whole milk 1 tablespoon brown sugar 1 head cabbage, cored and shredded 1 onion, … Continue reading Cabbage Success
Asparagus Casserole
Ingredients 2 (8 ounce) packages whipped cream cheese 1 (11 ounce) can condensed cheese soup 2 (4 ounce) cans shrimp, … Continue reading Asparagus Casserole
Turmeric Rice with Peas and Carrots
Ingredients 1 tablespoon butter 1 small onion, chopped 1 cup water 1 tablespoon ground turmeric 1 cube chicken bouillon 3/4 … Continue reading Turmeric Rice with Peas and Carrots