Caribbean Slaw
Ingredients 1/2 head green cabbage, shredded 1 red bell pepper, thinly sliced 1/2 red onion, thinly sliced 2 carrots, peeled … Continue reading Caribbean Slaw
Ingredients 1/2 head green cabbage, shredded 1 red bell pepper, thinly sliced 1/2 red onion, thinly sliced 2 carrots, peeled … Continue reading Caribbean Slaw
Ingredients 1 (16 ounce) jar nopales – drained, rinsed, and dried 2 cups chopped tomatoes 1/2 cup diced onion 5 … Continue reading Southwestern Cactus Salad
Ingredients 2 tablespoons reduced-sodium soy sauce 2 tablespoons balsamic vinegar 2 teaspoons brown sugar 2 teaspoons toasted sesame oil 1 … Continue reading Grilled Sirloin Salad with Sesame-Ginger Dressing
Ingredients 1 (12 ounce) can chunk light tuna in water, drained 1 (15 ounce) can peas, drained 1/4 cup reduced-fat … Continue reading Tuna Fish Pea Salad
Ingredients 8 ounces dry spinach noodles 1/3 cup olive oil 3 tablespoons lemon juice 1 clove garlic, minced 1/2 teaspoon … Continue reading Salad Taverna
Ingredients 1 1/2 tablespoons white sugar 1 teaspoon salt, or to taste 1 1/2 teaspoons ground black pepper 1 teaspoon … Continue reading Fabulous Pesto Pasta Salad
Ingredients 1/2 cup chopped dill pickles 2 stalks celery, chopped 3 tablespoons chopped onion 2 tablespoons dill pickle juice 1 … Continue reading No Tuna Salad