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My Cooking Recipes

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Appetizers and Snacks Asian Beef Bread Breakfast and Brunch Cakes Chicken Chicken Breasts Cocktails Cookies Desserts Dips and Spreads Drinks European Everyday Cooking Fish Fruit Desserts Holidays and Events Ingredients Italian Latin American Main Dish Meat and Poultry Mexican Pasta and Noodles Pies Pork Potatoes Quick Bread Salad Sauces Sauces and Condiments Seafood Side Dish Soup Soups Specialty Desserts Squash Stews and Chili Trusted Brands: Recipes and Tips Vegetables Vegetable Salads Vegetable Soup World Cuisine Yeast Bread

Recent Posts

  • Reuben Mac and Cheese
  • Rhubarb Custard Pie III
  • Big Soft Sugar Cookie Cakes
  • Chef John’s Chicken Marsala
  • Slow Cooker Cilantro-Lime Chicken Tacos

Tag: Desserts

Peanut Butter Candy

Peanut Butter Candy

Ingredients 2 cups white sugar 2 tablespoons light corn syrup 3/4 cup milk 1 pinch salt 1 teaspoon vanilla extract … Continue reading Peanut Butter Candy

Chocolate Cheese Frosting

Chocolate Cheese Frosting

Ingredients 1 (8 ounce) package cream cheese, softened 4 tablespoons milk 4 cups confectioners’ sugar 1/4 cup butter, softened 2 … Continue reading Chocolate Cheese Frosting

Frosted Cereal Bars

Frosted Cereal Bars

Ingredients 1 cup light corn syrup 1 cup white sugar 1/2 cup margarine, softened 1 cup creamy peanut butter 1 … Continue reading Frosted Cereal Bars

Daffodil Cake

Daffodil Cake

Ingredients 10 egg whites 1 teaspoon cream of tartar 1/2 teaspoon salt 1 1/4 cups white sugar, divided 3/4 cup … Continue reading Daffodil Cake

Coconut Sour Cream Pound Cake

Coconut Sour Cream Pound Cake

Ingredients 1 cup vegetable shortening (such as Crisco) 3 cups white sugar 6 eggs 1 cup sour cream 3 cups … Continue reading Coconut Sour Cream Pound Cake

Floating Brownie

Floating Brownie

Ingredients 3/4 cup white sugar 2 tablespoons butter 1/2 cup milk 1 teaspoon vanilla extract 1 cup all-purpose flour 1/4 … Continue reading Floating Brownie

Pine Nut Macaroons

Pine Nut Macaroons

Ingredients 1 pound almond paste 1 1/4 cups white sugar 4 egg whites 4 cups pine nuts Directions Preheat oven … Continue reading Pine Nut Macaroons

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Appetizers and Snacks Asian Beef Bread Breakfast and Brunch Cakes Chicken Chicken Breasts Cocktails Cookies Desserts Dips and Spreads Drinks European Everyday Cooking Fish Fruit Desserts Holidays and Events Ingredients Italian Latin American Main Dish Meat and Poultry Mexican Pasta and Noodles Pies Pork Potatoes Quick Bread Salad Sauces Sauces and Condiments Seafood Side Dish Soup Soups Specialty Desserts Squash Stews and Chili Trusted Brands: Recipes and Tips Vegetables Vegetable Salads Vegetable Soup World Cuisine Yeast Bread

Recent Posts

  • Reuben Mac and Cheese
  • Rhubarb Custard Pie III
  • Big Soft Sugar Cookie Cakes
  • Chef John’s Chicken Marsala
  • Slow Cooker Cilantro-Lime Chicken Tacos
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My Cooking Recipes
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