Gourmet Cream of Broccoli Soup
Ingredients 2 tablespoons butter 1 onion, thinly sliced 1 small potatoes, thinly sliced 2 cups fresh chopped broccoli 1 1/2 … Continue reading Gourmet Cream of Broccoli Soup
Tag: Soups
Jambalaya II
Ingredients 1 (2 to 3 pound) whole chicken, cut into pieces 1 pound smoked sausage, sliced 3 green bell peppers, … Continue reading Jambalaya II
Apple Cider Stew
Ingredients 1 pound beef stew meat, cut into bite-size pieces 2 teaspoons all-purpose flour 1/2 teaspoon salt 1/4 teaspoon ground … Continue reading Apple Cider Stew
Chinese Shrimp and Tofu Soup
Ingredients 1 tablespoon vegetable oil 2 cloves garlic, minced 1 (1/2 inch) piece fresh ginger root, minced 6 ounces raw … Continue reading Chinese Shrimp and Tofu Soup
Belly Burner Chili
Ingredients 3 pounds ground spicy pork sausage 2 cups chopped onion 3 (15 ounce) cans tomato sauce 3/4 cup water … Continue reading Belly Burner Chili
Mari’s Clam Lovers Chowder
Ingredients 8 (6.5 ounce) cans minced clams, drained with juice reserved 4 ounces bacon, chopped 2 cups finely chopped onion … Continue reading Mari’s Clam Lovers Chowder
Hearty Beef Soup
Ingredients 1 teaspoon olive oil 1 teaspoon minced garlic 1 onion, diced 2 (26 ounce) containers beef broth 1 pound … Continue reading Hearty Beef Soup