Baked Spinach Artichoke Dip
Ingredients 1 (10 ounce) package frozen chopped spinach, thawed 1 (14 ounce) can artichoke hearts, drained and chopped 1/2 cup … Continue reading Baked Spinach Artichoke Dip
Tag: Appetizers and Snacks
Easy Cheese Dip
Ingredients 1/2 cup cream cheese 1/4 cup sour cream 1/2 cup shredded aged Cheddar cheese Directions Mix cream cheese and … Continue reading Easy Cheese Dip
Spinach Artichoke Hummus with Roasted Red Peppers
Ingredients 2 tablespoons olive oil 3 cloves garlic, crushed 1 tablespoon sesame seeds 1/4 cup water 1 (10 ounce) bag … Continue reading Spinach Artichoke Hummus with Roasted Red Peppers
Chicken Salad Puffs II
Ingredients 1 cup water 1/2 cup butter 1/8 teaspoon salt 1 cup all-purpose flour 4 eggs 1/4 cup red onion, … Continue reading Chicken Salad Puffs II
Stuffed Morel Mushrooms
Ingredients 8 fresh morel mushrooms Butter-flavored cooking spray 1 tablespoon butter 1 tablespoon finely chopped red bell pepper 1 tablespoon … Continue reading Stuffed Morel Mushrooms
Tuna Stuffed Mushrooms
Ingredients 1 (6 ounce) can albacore tuna in water, drained and flaked 2 tablespoons mayonnaise 1/4 teaspoon dried minced onion … Continue reading Tuna Stuffed Mushrooms
Amy’s Cilantro Cream Sauce
Ingredients 1 (8 ounce) package cream cheese, softened 1 tablespoon sour cream 1 (7 ounce) can tomatillo salsa 1 teaspoon … Continue reading Amy’s Cilantro Cream Sauce