
Cowboy Beans
Ingredients 1 lb ground beef 1 lb hot sausage 24-30oz pork and beans 1/2 cup packed brown sugar 1/2 cup … Continue reading Cowboy Beans
Ingredients 1 lb ground beef 1 lb hot sausage 24-30oz pork and beans 1/2 cup packed brown sugar 1/2 cup … Continue reading Cowboy Beans
Ingredients 1 lb ground steak 1 cup baby spinach, vaguely chopped 1/4 onion, chopped 1 tomato, seeded and chopped 1/2 … Continue reading Spinach Burgers
Ingredients 11 oz. Chinese celery 3 tbsp canola oil 4 oz ground beef 1 1/2 tbsp broad bean paste 1 … Continue reading Chopped Celery with Ground Beef (Jia Chang Rou Mo Qin Cai)
Ingredients 4 ounces sirloin steak, trimmed of fat and sliced into 1/4-inch-thick strips 2 teaspoons low-sodium tamari sauce (i used … Continue reading Crisped Brown Rice with Beef, Vegetables and Eggs
Ingredients 1 lb. Beef sirloin tips, cut into 1 1/2 in pieces 2 T balsamic vinegar 1 T soy sauce … Continue reading Sirloin and Summer Vegetable Kebabs with Chimichurri
Ingredients 2-3 lb. Boneless beef pot roast (rump, chuck or round) 1 Tbsp. Olive oil 1 1/2 cups water or … Continue reading Country Pot Roast
Ingredients 4 servings of fresh calfs liver Salt and pepper Flour 1/2 cup lardons or chopped bacon 2 tbsp butter … Continue reading Calf’s Liver with Bacon and Mushrooms