Pineapple Zucchini Muffins
Ingredients 4 1/2 cups all-purpose flour 2 1/2 cups white sugar 1 tablespoon baking powder 1 tablespoon baking soda 1 … Continue reading Pineapple Zucchini Muffins
Ingredients 4 1/2 cups all-purpose flour 2 1/2 cups white sugar 1 tablespoon baking powder 1 tablespoon baking soda 1 … Continue reading Pineapple Zucchini Muffins
Ingredients 1 1/2 cups whole wheat flour 1 teaspoon baking soda 1/2 teaspoon salt 1 cup canned pumpkin pie filling … Continue reading Low-Fat Pumpkin Chocolate Chip Bread
Ingredients 2 cups skin-on, whole green lentils (sabut moong dal) 1 cup uncooked white rice 5 green chile peppers 1 … Continue reading Pesarattu
Ingredients 1 cup diced rhubarb, or more to taste 2/3 cup all-purpose flour 2/3 cup whole wheat flour 1/2 cup … Continue reading Rhubarb Crisp Muffins
Ingredients 1 1/2 cups all-purpose flour 1 teaspoon baking powder 1/2 teaspoon baking soda 4 eggs 1 cup chocolate milk … Continue reading Chocolate Sponge Cake Muffins
Ingredients 2 cups all-purpose flour 2/3 cup white sugar 1 tablespoon baking powder 1/2 teaspoon baking soda 3/4 teaspoon ground … Continue reading Raisin Nut Bread
Ingredients 1 egg 2 tablespoons vanilla yogurt 2 tablespoons chopped walnuts 1 tablespoon all-purpose flour 1 tablespoon flax seed meal … Continue reading Cinnamon Muffin in a Mug