Yam and Turnip Stew with Mini-Biscuits
Ingredients 2 cups all-purpose flour 1 teaspoon baking powder 1/4 cup margarine 3 tablespoons sunflower seeds 2 tablespoons grated Parmesan … Continue reading Yam and Turnip Stew with Mini-Biscuits
Ingredients 2 cups all-purpose flour 1 teaspoon baking powder 1/4 cup margarine 3 tablespoons sunflower seeds 2 tablespoons grated Parmesan … Continue reading Yam and Turnip Stew with Mini-Biscuits
Ingredients 1 pound ground beef 1 onion, chopped 1 (15 ounce) can black beans 1 (14.5 ounce) can diced tomatoes … Continue reading Steel Mill Chili
Ingredients 1/2 pound smoked bacon, chopped 1 onion, chopped 4 cloves garlic, chopped 6 (4 ounce) cans chopped mild green … Continue reading Papa Dar’s Green Chile and Chicken Corn Chowder
Ingredients 1/2 cup butter, softened 1/2 cup brown sugar 1/2 cup honey 1 butternut squash, halved lengthwise and seeded 2 … Continue reading Roasted Acorn, Butternut, and Apple Soup
Ingredients 1 1/2 pounds cod fillets, cubed 1 (16 ounce) can whole peeled tomatoes, mashed 1 (8 ounce) jar clam … Continue reading Fisherman’s Catch Chowder
Ingredients 1 tablespoon olive oil 2 large onions, chopped 1 (4 ounce) package sliced pepperoni sausage, cut into 1/4-inch dice … Continue reading Italian Vegetable Stew
Ingredients 2 pounds beef stew meat, trimmed and cut into 1-inch cubes 1 (15 ounce) can new potatoes, drained and … Continue reading Hearty Slow Cooked Beef Stew