Ingredients 1 tablespoon olive oil 4 chicken leg quarters 1 yellow onion, chopped 4 cloves garlic, chopped 1 tablespoon fresh … Continue reading Braised Chicken and Artichoke Hearts with Lemon, Cherry Peppers and Thyme
Ingredients 4 pounds skin-on, bone-in chicken thighs 1 tablespoon kosher salt 1 tablespoon dried oregano 1 teaspoon freshly ground black … Continue reading Greek Lemon Chicken and Potatoes
Ingredients 2 tablespoons olive oil 8 skinless chicken thighs 1 lemon, juiced 1 teaspoon garlic salt, or to taste 1 … Continue reading Mouth-Watering Chicken Dish
Ingredients 6 chicken thighs Salt and ground black pepper to taste 1 yellow onion, diced 1/4 cup chopped fresh basil, … Continue reading Garlic and Basil Baked Chicken Thighs
Ingredients 3 tablespoons Dijon-style prepared mustard 3 tablespoons soy sauce 2 tablespoons honey 2 tablespoons white wine vinegar 2 cloves … Continue reading Garlic Chicken And Grapes
Ingredients 4 chicken thighs 1 green bell pepper, sliced 2 carrots, shredded 1 large onion, sliced 2 (10.75 ounce) cans … Continue reading Aunt Teresa’s Chicken
Ingredients 1/2 cup all-purpose flour Salt and black pepper to taste Garlic powder to taste 8 bone-in, skinless chicken thighs … Continue reading Chicken, Pickles, and Potatoes
