Corn Salsa Dip
Ingredients 1 (16 ounce) jar salsa (such as Pace) 1 (15.25 ounce) can corn, drained 1 (8 ounce) package shredded … Continue reading Corn Salsa Dip
Ingredients 1 (16 ounce) jar salsa (such as Pace) 1 (15.25 ounce) can corn, drained 1 (8 ounce) package shredded … Continue reading Corn Salsa Dip
Ingredients 3 (8 ounce) packages cream cheese, softened 1/2 teaspoon minced garlic 1 tablespoon Worcestershire sauce 1 tablespoon hot pepper … Continue reading Herman Reunion Cheese Ball
Ingredients 1 (750 milliliter) bottle white wine 1 (2 inch) piece cinnamon stick 1/4 teaspoon ground coriander 10 black peppercorns, … Continue reading Wine Fondue
Ingredients 1 pound braunschweiger liver sausage 1 tablespoon milk 1 tablespoon finely chopped onion 1/2 (8 ounce) package cream cheese, … Continue reading Easy Liver Pate
Ingredients 2 whole fresh jalapeno peppers, seeded, deveined and minced 1 (16 ounce) container sour cream 1 (1 ounce) package … Continue reading Creamy Jalapeno
Ingredients 1 (8 ounce) package cream cheese 1/2 cup brown sugar 1 tablespoon vanilla extract Directions Stir together the cream … Continue reading Apple Dip
Ingredients 1 (15 ounce) can chickpeas (garbanzo beans) – drained, rinsed, and mashed 2 tablespoons water, or more as needed … Continue reading Sesame Seed Oil Hummus