Swiss Steak
Ingredients 1/4 cup all-purpose flour 1/2 teaspoon salt 1/4 teaspoon ground black pepper 1 (2 pound) beef round steak, 1 … Continue reading Swiss Steak
Tag: Steaks
Marsala Marinated Skirt Steak
Ingredients 2/3 cup Marsala wine 1/4 cup ketchup 6 cloves garlic, minced 2 teaspoons kosher salt 1 teaspoon dried rosemary … Continue reading Marsala Marinated Skirt Steak
New York Strip Chicago Style
Ingredients 1 tablespoon extra virgin olive oil 1 clove garlic, minced 1/2 teaspoon ground cinnamon 1/2 teaspoon white sugar 2 … Continue reading New York Strip Chicago Style
Baked Round Steak in Barbeque Sauce
Ingredients 5 pounds round steak – cut into 1 inch strips 2 tablespoons vegetable oil 1 clove garlic, minced 3/4 … Continue reading Baked Round Steak in Barbeque Sauce
Steak au Poivre with a Curry Twist
Ingredients 1 clove garlic, crushed 1 teaspoon crushed black peppercorns 4 (4 ounce) beef tenderloin steaks, trimmed Olive oil cooking … Continue reading Steak au Poivre with a Curry Twist
Thyme-Rubbed Steaks with Sauteed Mushrooms
Ingredients 2 teaspoons paprika 1 teaspoon salt 1 teaspoon ground black pepper 1/2 teaspoon garlic powder 1/2 teaspoon onion powder … Continue reading Thyme-Rubbed Steaks with Sauteed Mushrooms
Steak Tips with Mushroom Sauce
Ingredients 2 1/2 pounds sirloin tips, uncut 1/2 (750 milliliter) bottle Burgundy wine 2 (14.5 ounce) cans beef broth 4 … Continue reading Steak Tips with Mushroom Sauce