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Appetizers and Snacks Asian Beef Bread Breakfast and Brunch Cakes Chicken Chicken Breasts Cocktails Cookies Desserts Dips and Spreads Drinks European Everyday Cooking Fish Fruit Desserts Holidays and Events Ingredients Italian Latin American Main Dish Meat and Poultry Mexican Pasta and Noodles Pies Pork Potatoes Quick Bread Salad Sauces Sauces and Condiments Seafood Side Dish Soup Soups Specialty Desserts Squash Stews and Chili Trusted Brands: Recipes and Tips Vegetables Vegetable Salads Vegetable Soup World Cuisine Yeast Bread

Recent Posts

  • Reuben Mac and Cheese
  • Rhubarb Custard Pie III
  • Big Soft Sugar Cookie Cakes
  • Chef John’s Chicken Marsala
  • Slow Cooker Cilantro-Lime Chicken Tacos

Tag: U.S. Recipes

Cowboy Oatmeal Cookies

Cowboy Oatmeal Cookies

Ingredients 2 cups all-purpose flour 1/2 teaspoon baking powder 1 teaspoon baking soda 1/2 teaspoon salt 1/2 cup margarine 1/2 … Continue reading Cowboy Oatmeal Cookies

Southern Yank Pulled Pork BBQ

Southern Yank Pulled Pork BBQ

Ingredients 1 cup bottled barbecue sauce 3/4 cup ketchup 1 1/2 cups chopped onion 1 cup chopped celery 1 cup … Continue reading Southern Yank Pulled Pork BBQ

Cathy’s Version of Brooklyn Diner Coconut Cake

Cathy’s Version of Brooklyn Diner Coconut Cake

Ingredients 3 cups sifted cake flour 2 1/2 teaspoons baking powder 1/2 teaspoon salt 1 cup butter at room temperature … Continue reading Cathy’s Version of Brooklyn Diner Coconut Cake

Fry Bread II

Fry Bread II

Ingredients 4 cups all-purpose flour 1 tablespoon baking powder 1 teaspoon salt 4 tablespoons shortening 1 1/3 cups cold water, … Continue reading Fry Bread II

Summer Sausage

Summer Sausage

Ingredients 5 pounds ground beef 5 teaspoons sugar-based curing mixture (such as Morton Tender Quick) 1/4 cup mustard seed 3 … Continue reading Summer Sausage

Memphis Pulled Pork

Memphis Pulled Pork

Ingredients 1 onion, thinly sliced 6 cloves garlic, peeled 2 (14 ounce) cans beef broth 1 (18 ounce) bottle barbeque … Continue reading Memphis Pulled Pork

Doberge Cake

Doberge Cake

Ingredients Cake: 4 eggs, separated 3 1/2 cups sifted cake flour 1 tablespoon baking powder 3/4 cup butter, room temperature … Continue reading Doberge Cake

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Appetizers and Snacks Asian Beef Bread Breakfast and Brunch Cakes Chicken Chicken Breasts Cocktails Cookies Desserts Dips and Spreads Drinks European Everyday Cooking Fish Fruit Desserts Holidays and Events Ingredients Italian Latin American Main Dish Meat and Poultry Mexican Pasta and Noodles Pies Pork Potatoes Quick Bread Salad Sauces Sauces and Condiments Seafood Side Dish Soup Soups Specialty Desserts Squash Stews and Chili Trusted Brands: Recipes and Tips Vegetables Vegetable Salads Vegetable Soup World Cuisine Yeast Bread

Recent Posts

  • Reuben Mac and Cheese
  • Rhubarb Custard Pie III
  • Big Soft Sugar Cookie Cakes
  • Chef John’s Chicken Marsala
  • Slow Cooker Cilantro-Lime Chicken Tacos
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My Cooking Recipes
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