Ellen’s Addictive Guacamole
Ingredients 4 Hass avocados, halved, pitted, and peeled 1 yellow onion, diced 2 tomatoes, diced 1 lemon, juiced 5 dashes … Continue reading Ellen’s Addictive Guacamole
Ingredients 4 Hass avocados, halved, pitted, and peeled 1 yellow onion, diced 2 tomatoes, diced 1 lemon, juiced 5 dashes … Continue reading Ellen’s Addictive Guacamole
Ingredients 2 tablespoons butter 1/2 cup green onions, white and light green parts only, thinly sliced 2 cloves garlic, minced … Continue reading Chef John’s Hot Spinach Artichoke Dip
Ingredients 2 (8 ounce) packages cream cheese 1 (8 ounce) can crushed pineapple, drained 1 tablespoon diced onion 1 tablespoon … Continue reading Cheese Ball
Ingredients 1 tablespoon olive oil 2 cloves garlic, chopped 5 tomatoes, peeled and finely chopped 1 teaspoon white sugar 1/4 … Continue reading Marinara Dipping Sauce
Ingredients 1/2 cup mayonnaise 1/2 cup sour cream 1 teaspoon dried dill weed 1 teaspoon seasoning salt 1/4 teaspoon onion … Continue reading Saint Paddy’s Dill Dip
Ingredients 1 cup dry white wine 1/2 pound shredded Swiss cheese 1/2 pound shredded Gruyere cheese 2 tablespoons all-purpose flour … Continue reading Cheese Fondue
Ingredients 2 tablespoons corn oil 8 ounces chorizo sausage 8 ounces sliced mozzarella cheese 1 (12 ounce) package corn tortillas … Continue reading ChoriQueso