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Beer Cheese Soup I
Ingredients 1/2 cup chopped green onions 1 cup sliced celery 1 cup sliced carrots 8 ounces fresh mushrooms, sliced 3/4 … Continue reading Beer Cheese Soup I
Ingredients 1/2 cup chopped green onions 1 cup sliced celery 1 cup sliced carrots 8 ounces fresh mushrooms, sliced 3/4 … Continue reading Beer Cheese Soup I
Ingredients 1/4 cup butter 1/2 onion, minced 3 cloves garlic, or more to taste, minced 1 1/2 pounds potatoes, or … Continue reading Locro Ecuatoriano
Ingredients 2 tablespoons olive oil 1/2 large white onion, chopped 2 (15 ounce) cans pumpkin puree 1 (13 ounce) can … Continue reading Pumpkin Bisque (Dairy Free)
Ingredients 1 pound boneless, skinless chicken breasts, cut into strips 1 (15 ounce) can whole peeled tomatoes, mashed 1 (10 … Continue reading Healthier Slow-Cooker Chicken Tortilla Soup
Ingredients 2 pasilla chile peppers – stems, seeds, and veins removed 2 ancho chile peppers – stems, seeds, and veins … Continue reading Pozole in a Slow Cooker
Ingredients 1/4 cup butter 1 onion, chopped 1/4 cup all-purpose flour 1 (10.5 ounce) can chicken broth 2 cups milk … Continue reading Gouda and Broccoli Soup
Ingredients 1 tablespoon butter 1 tablespoon all-purpose flour 1 cup half-and-half 1 1/2 cups vegetable broth 2 1/2 cups sliced … Continue reading Carrot Soup