
Gluten-Free Chocolate Chickpea Cupcakes
Ingredients 1 1/2 cups semisweet chocolate chips 1/4 cup coconut oil 1 (15 ounce) can chickpeas (garbanzo beans), drained 4 … Continue reading Gluten-Free Chocolate Chickpea Cupcakes
Ingredients 1 1/2 cups semisweet chocolate chips 1/4 cup coconut oil 1 (15 ounce) can chickpeas (garbanzo beans), drained 4 … Continue reading Gluten-Free Chocolate Chickpea Cupcakes
Ingredients 10 egg whites 1 teaspoon cream of tartar 1/2 teaspoon salt 1 1/4 cups white sugar, divided 3/4 cup … Continue reading Daffodil Cake
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Ingredients 1 (18.25 ounce) package German chocolate cake mix 1 cup walnuts 1 cup flaked coconut 1 (8 ounce) package … Continue reading Laurie Lundy Cake
Ingredients 1 (18.25 ounce) package yellow cake mix 1 (5.9 ounce) package instant chocolate pudding mix 4 eggs, beaten 2/3 … Continue reading Easy Dump Cake
Ingredients 1 (18.25 ounce) package yellow cake mix 3/4 cup butter, softened 3/4 cup eggnog 1 (3.5 ounce) package instant … Continue reading Easy Eggnog Pound Cake
Ingredients 1 cup amaranth flour 1 cup buckwheat flour 1/2 cup coconut flour 2 1/2 teaspoons baking soda 2 teaspoons … Continue reading Gingerbread Cake – Vegan and Gluten-Free