Smoky Kale Salad
Ingredients 1 bunch green kale, stemmed and leaves roughly chopped 1 bunch red kale, stemmed and leaves roughly chopped 1/2 … Continue reading Smoky Kale Salad
Ingredients 1 bunch green kale, stemmed and leaves roughly chopped 1 bunch red kale, stemmed and leaves roughly chopped 1/2 … Continue reading Smoky Kale Salad
Ingredients 1 cup water 1/2 cup quinoa 2 cups broccoli florets 1 cup fresh parsley 1/4 cup walnuts 2 tablespoons … Continue reading Parsley Walnut Pesto Quinoa Salad
Ingredients 6 eggplants 1 clove garlic, crushed 3 tablespoons olive oil 1 tablespoon balsamic vinegar 2 tablespoons white sugar 1 … Continue reading Italian Eggplant Salad
Ingredients 1 avocado – peeled, pitted and diced 1/4 cup chopped red onion 2 tablespoons fresh lime juice 2 tablespoons … Continue reading Arugula Salad with Avocado Citrus Vinaigrette
Ingredients 5 potatoes 2 tablespoons vinegar 1/2 teaspoon white sugar Salt and ground black pepper to taste 1 onion, finely … Continue reading Potato Salad – German Kartoffel
Ingredients 1/3 cup white sugar 1/2 teaspoon salt 1/8 teaspoon pepper 1/4 cup milk 1/2 cup mayonnaise 1/4 cup buttermilk … Continue reading Restaurant-Style Coleslaw II
Ingredients 2 bunches arugula – rinsed, dried and torn 2 (11 ounce) cans mandarin orange segments, drained 1 large red … Continue reading Denise Salad Number One