Strip Steak with Red Wine Cream Sauce
Ingredients 1 tablespoon vegetable oil 2 red onions, sliced 1 (8 ounce) package button mushrooms, sliced 1 tablespoon vegetable oil … Continue reading Strip Steak with Red Wine Cream Sauce
Ingredients 1 tablespoon vegetable oil 2 red onions, sliced 1 (8 ounce) package button mushrooms, sliced 1 tablespoon vegetable oil … Continue reading Strip Steak with Red Wine Cream Sauce
Ingredients 1/4 cup canola oil 1/4 cup high-quality root beer 2 tablespoons Worcestershire sauce 2 tablespoons teriyaki sauce 2 tablespoons … Continue reading Juicy Marinated Steaks
Ingredients 8 ounces cream cheese, softened 1 (2.5 ounce) package deli-sliced corned beef (such as Buddig ), diced 3 green … Continue reading Corned Beef Cheese Ball
Ingredients 1/3 cup olive oil 1/4 cup minced onion 1 teaspoon garlic salt 1 teaspoon dried basil 1/2 teaspoon dried … Continue reading Herbed Beef in Salt Crust
Ingredients 1 (8 ounce) package cream cheese 1 (2.5 ounce) package smoked sliced beef, chopped 3 green onions, finely chopped … Continue reading Holiday Cheese Ball
Ingredients 2 tablespoons all-purpose flour 3/4 teaspoon salt 1/8 teaspoon ground black pepper 3/4 pound boneless beef chuck, cut into … Continue reading Oven Beef and Potato Stew
Ingredients 1 (3 pound) beef chuck roast 4 cloves garlic, sliced 1 (16 ounce) jar pepperoncini 8 hoagie rolls, split … Continue reading Pepperoncini Beef