Ingredients 1 gallon dill pickle slices, drained 5 pounds white sugar 2 tablespoons pickling spice 2 teaspoons ground cinnamon Directions … Continue reading Candied Dills

Ingredients 1 (16 ounce) package mostaccioli pasta 1 1/2 cups white vinegar 1 1/2 cups white sugar 2 tablespoons prepared … Continue reading Pickled Mostaccioli

Ingredients 1 cup apple cider vinegar 1/8 cup salt 1 cup white sugar 1/4 teaspoon ground turmeric 1/2 teaspoon mustard … Continue reading Summertime Sweet Pickles

Ingredients 1 1/2 pounds banana peppers, cut into 1 inch pieces 1 pound jalapeno peppers, cut into 1 inch pieces … Continue reading Pickled Hot Peppers

Ingredients 1 cup white sugar 1/2 cup white vinegar 1 teaspoon salt 1/2 teaspoon mustard seed 1/4 teaspoon celery seed … Continue reading Microwave Bread-and-Butter Pickles

Ingredients 8 ounces fresh young ginger root, peeled 1 1/2 teaspoons sea salt 1 cup rice vinegar 1/3 cup white … Continue reading Homemade Pickled Ginger (Gari)

Ingredients 5 cucumbers, thinly sliced 3 onions, sliced 1/4 cup salt 1 cup white vinegar 1 cup water 3/4 cup … Continue reading Gram Miller’s Bread and Butter Pickles