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Appetizers and Snacks Asian Beef Bread Breakfast and Brunch Cakes Chicken Chicken Breasts Cocktails Cookies Desserts Dips and Spreads Drinks European Everyday Cooking Fish Fruit Desserts Holidays and Events Ingredients Italian Latin American Main Dish Meat and Poultry Mexican Pasta and Noodles Pies Pork Potatoes Quick Bread Salad Sauces Sauces and Condiments Seafood Side Dish Soup Soups Specialty Desserts Squash Stews and Chili Trusted Brands: Recipes and Tips Vegetables Vegetable Salads Vegetable Soup World Cuisine Yeast Bread

Recent Posts

  • Reuben Mac and Cheese
  • Rhubarb Custard Pie III
  • Big Soft Sugar Cookie Cakes
  • Chef John’s Chicken Marsala
  • Slow Cooker Cilantro-Lime Chicken Tacos

Tag: Snacks

Best Pumpkin Dip

Best Pumpkin Dip

Ingredients 1 (15 ounce) can pumpkin puree 1 (4 ounce) package cream cheese, softened 1/2 cup brown sugar 2 teaspoons … Continue reading Best Pumpkin Dip

Easy-to-Make Apple Sandwich

Easy-to-Make Apple Sandwich

Ingredients 1 1/2 tablespoons creamy peanut butter (optional) 2 slices apple 2 tablespoons granola, or more to taste Directions Spread … Continue reading Easy-to-Make Apple Sandwich

Christmas Snack Mix

Christmas Snack Mix

Ingredients 1 (16 ounce) jar dry roasted peanuts 2 (14 ounce) packages red and green candy-coated chocolate 1 (14 ounce) … Continue reading Christmas Snack Mix

Homemade Goldfish Treats

Homemade Goldfish Treats

Ingredients 8 ounces shredded sharp Cheddar cheese 1 cup all-purpose flour 1/4 cup butter, cut into cubes 3/4 teaspoon salt … Continue reading Homemade Goldfish Treats

Baked Apple Chips

Baked Apple Chips

Ingredients 2 tablespoons white sugar 1 tablespoon ground cinnamon 4 Granny Smith apples, cored and sliced into very thin rounds … Continue reading Baked Apple Chips

Rosemary Sage Squash Seeds

Rosemary Sage Squash Seeds

Ingredients 1/2 cup squash seeds 1 tablespoon olive oil 1 teaspoon dried rosemary, or more to taste 1/2 teaspoon salt … Continue reading Rosemary Sage Squash Seeds

Kool-Aid® Popcorn

Kool-Aid® Popcorn

Ingredients 6 quarts popped popcorn 2 cups white sugar 1 cup light corn syrup 2/3 cup butter 2 (.13 ounce) … Continue reading Kool-Aid® Popcorn

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Tags

Appetizers and Snacks Asian Beef Bread Breakfast and Brunch Cakes Chicken Chicken Breasts Cocktails Cookies Desserts Dips and Spreads Drinks European Everyday Cooking Fish Fruit Desserts Holidays and Events Ingredients Italian Latin American Main Dish Meat and Poultry Mexican Pasta and Noodles Pies Pork Potatoes Quick Bread Salad Sauces Sauces and Condiments Seafood Side Dish Soup Soups Specialty Desserts Squash Stews and Chili Trusted Brands: Recipes and Tips Vegetables Vegetable Salads Vegetable Soup World Cuisine Yeast Bread

Recent Posts

  • Reuben Mac and Cheese
  • Rhubarb Custard Pie III
  • Big Soft Sugar Cookie Cakes
  • Chef John’s Chicken Marsala
  • Slow Cooker Cilantro-Lime Chicken Tacos
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My Cooking Recipes
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