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Appetizers and Snacks Asian Beef Bread Breakfast and Brunch Cakes Chicken Chicken Breasts Cocktails Cookies Desserts Dips and Spreads Drinks European Everyday Cooking Fish Fruit Desserts Holidays and Events Ingredients Italian Latin American Main Dish Meat and Poultry Mexican Pasta and Noodles Pies Pork Potatoes Quick Bread Salad Sauces Sauces and Condiments Seafood Side Dish Soup Soups Specialty Desserts Squash Stews and Chili Trusted Brands: Recipes and Tips Vegetables Vegetable Salads Vegetable Soup World Cuisine Yeast Bread

Recent Posts

  • Reuben Mac and Cheese
  • Rhubarb Custard Pie III
  • Big Soft Sugar Cookie Cakes
  • Chef John’s Chicken Marsala
  • Slow Cooker Cilantro-Lime Chicken Tacos

Tag: Sauces

All Day Versatile Sauce

All Day Versatile Sauce

Ingredients 1 tablespoon olive oil 1 large onion, chopped 3 cloves garlic, minced 1 teaspoon dried oregano 2 teaspoons dried … Continue reading All Day Versatile Sauce

Enchilada Sauce "Salsa Negra"

Enchilada Sauce "Salsa Negra"

Ingredients 3 dried negro (pasilla) chile peppers, stemmed and seeded 3/4 pound fresh tomatillos, husks removed 1/4 white onion 1 … Continue reading Enchilada Sauce "Salsa Negra"

Wild West Coast Seafood Shrimp Cocktail Sauce

Wild West Coast Seafood Shrimp Cocktail Sauce

Ingredients 1/4 cup ketchup 2 tablespoons prepared horseradish 1 teaspoon chopped garlic 1 teaspoon chili powder 1/2 teaspoon ground allspice … Continue reading Wild West Coast Seafood Shrimp Cocktail Sauce

Inger’s Spaghetti Sauce

Inger’s Spaghetti Sauce

Ingredients 6 tablespoons olive oil 1 onion, chopped 1 tablespoon chopped garlic 1 large green bell pepper, chopped 1 tablespoon … Continue reading Inger’s Spaghetti Sauce

Tartar Sauce II

Tartar Sauce II

Ingredients 1 cup mayonnaise 1/3 cup sweet pickle relish 1 tablespoon minced capers 1 hard-cooked egg, chopped salt to taste … Continue reading Tartar Sauce II

Chef John’s Beurre Blanc

Chef John’s Beurre Blanc

Ingredients 1/2 cup dry white wine (such as Sauvignon Blanc) 2 tablespoons lemon juice 2 tablespoons heavy cream 2 teaspoons … Continue reading Chef John’s Beurre Blanc

Carolina-Style Barbeque Sauce

Carolina-Style Barbeque Sauce

Ingredients 1/2 teaspoon vegetable oil 1 apple, peeled, cored and chopped 2 tablespoons brown sugar 1 cup apple cider vinegar … Continue reading Carolina-Style Barbeque Sauce

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Appetizers and Snacks Asian Beef Bread Breakfast and Brunch Cakes Chicken Chicken Breasts Cocktails Cookies Desserts Dips and Spreads Drinks European Everyday Cooking Fish Fruit Desserts Holidays and Events Ingredients Italian Latin American Main Dish Meat and Poultry Mexican Pasta and Noodles Pies Pork Potatoes Quick Bread Salad Sauces Sauces and Condiments Seafood Side Dish Soup Soups Specialty Desserts Squash Stews and Chili Trusted Brands: Recipes and Tips Vegetables Vegetable Salads Vegetable Soup World Cuisine Yeast Bread

Recent Posts

  • Reuben Mac and Cheese
  • Rhubarb Custard Pie III
  • Big Soft Sugar Cookie Cakes
  • Chef John’s Chicken Marsala
  • Slow Cooker Cilantro-Lime Chicken Tacos
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My Cooking Recipes
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