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Appetizers and Snacks Asian Beef Bread Breakfast and Brunch Cakes Chicken Chicken Breasts Cocktails Cookies Desserts Dips and Spreads Drinks European Everyday Cooking Fish Fruit Desserts Holidays and Events Ingredients Italian Latin American Main Dish Meat and Poultry Mexican Pasta and Noodles Pies Pork Potatoes Quick Bread Salad Sauces Sauces and Condiments Seafood Side Dish Soup Soups Specialty Desserts Squash Stews and Chili Trusted Brands: Recipes and Tips Vegetables Vegetable Salads Vegetable Soup World Cuisine Yeast Bread

Recent Posts

  • Reuben Mac and Cheese
  • Rhubarb Custard Pie III
  • Big Soft Sugar Cookie Cakes
  • Chef John’s Chicken Marsala
  • Slow Cooker Cilantro-Lime Chicken Tacos

Tag: Bread

Pear-a-dise Muffins

Pear-a-dise Muffins

Ingredients 1 cup all-purpose flour 1 cup whole wheat flour 1 1/2 teaspoons baking soda 1/2 teaspoon ground cinnamon 1 … Continue reading Pear-a-dise Muffins

Refrigerator Rolls I

Refrigerator Rolls I

Ingredients 1 cup milk 1 (.25 ounce) package active dry yeast 1 1/4 cups warm water (110 degrees F/45 degrees … Continue reading Refrigerator Rolls I

Kohlrabi Bread

Kohlrabi Bread

Ingredients 1 1/4 cups peeled and diced kohlrabi 3/4 cup fat-free milk 2 tablespoons canola oil 2 cups bread flour … Continue reading Kohlrabi Bread

Pecan Pie Muffins

Pecan Pie Muffins

Ingredients 1 cup packed light brown sugar 1/2 cup all-purpose flour 1 cup chopped pecans 2/3 cup butter, softened 2 … Continue reading Pecan Pie Muffins

Yorkshire Pudding

Yorkshire Pudding

Ingredients 1 1/2 cups all-purpose flour 3/4 teaspoon salt 3/4 cup milk, room temperature 3 eggs, room temperature 3/4 cup … Continue reading Yorkshire Pudding

Greg’s Southern Biscuits

Greg’s Southern Biscuits

Ingredients 1/2 teaspoon lard 2 cups all-purpose flour 3/4 teaspoon salt 1/4 teaspoon baking soda 2 teaspoons baking powder 2 … Continue reading Greg’s Southern Biscuits

Chef John’s Cauliflower Pizza Crust

Chef John’s Cauliflower Pizza Crust

Ingredients 1 head cauliflower, cored and separated into florets 1/2 cup water 1/2 teaspoon salt 2 ounces fresh goat cheese … Continue reading Chef John’s Cauliflower Pizza Crust

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Appetizers and Snacks Asian Beef Bread Breakfast and Brunch Cakes Chicken Chicken Breasts Cocktails Cookies Desserts Dips and Spreads Drinks European Everyday Cooking Fish Fruit Desserts Holidays and Events Ingredients Italian Latin American Main Dish Meat and Poultry Mexican Pasta and Noodles Pies Pork Potatoes Quick Bread Salad Sauces Sauces and Condiments Seafood Side Dish Soup Soups Specialty Desserts Squash Stews and Chili Trusted Brands: Recipes and Tips Vegetables Vegetable Salads Vegetable Soup World Cuisine Yeast Bread

Recent Posts

  • Reuben Mac and Cheese
  • Rhubarb Custard Pie III
  • Big Soft Sugar Cookie Cakes
  • Chef John’s Chicken Marsala
  • Slow Cooker Cilantro-Lime Chicken Tacos
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My Cooking Recipes
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