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Appetizers and Snacks Asian Beef Bread Breakfast and Brunch Cakes Chicken Chicken Breasts Cocktails Cookies Desserts Dips and Spreads Drinks European Everyday Cooking Fish Fruit Desserts Holidays and Events Ingredients Italian Latin American Main Dish Meat and Poultry Mexican Pasta and Noodles Pies Pork Potatoes Quick Bread Salad Sauces Sauces and Condiments Seafood Side Dish Soup Soups Specialty Desserts Squash Stews and Chili Trusted Brands: Recipes and Tips Vegetables Vegetable Salads Vegetable Soup World Cuisine Yeast Bread

Recent Posts

  • Reuben Mac and Cheese
  • Rhubarb Custard Pie III
  • Big Soft Sugar Cookie Cakes
  • Chef John’s Chicken Marsala
  • Slow Cooker Cilantro-Lime Chicken Tacos

Tag: Pies

Sweet Washington Cherry Pie

Sweet Washington Cherry Pie

Ingredients 2 cups pitted fresh dark sweet cherries, such as Bing or Lambert 1/3 cup bottled cherry juice 1/4 teaspoon … Continue reading Sweet Washington Cherry Pie

Raisin Butter Tarts

Raisin Butter Tarts

Ingredients 14 (4 inch) prepared tart shells 1 egg 1 cup packed brown sugar 3 tablespoons butter, melted 2 tablespoons … Continue reading Raisin Butter Tarts

Cranberry Nut Tarts

Cranberry Nut Tarts

Ingredients 1/2 cup butter, softened 1 (3 ounce) package cream cheese, softened 1 cup all-purpose flour 1 egg 3/4 cup … Continue reading Cranberry Nut Tarts

Peanut Butter Mousse Pie

Peanut Butter Mousse Pie

Ingredients 1 (8 ounce) package cream cheese, softened 2/3 cup creamy peanut butter 2 cups confectioners’ sugar 1/2 cup light … Continue reading Peanut Butter Mousse Pie

Ischl Tartlets

Ischl Tartlets

Ingredients 2 3/4 cups sifted all-purpose flour 1/2 teaspoon baking powder 1 cup butter, softened 3 ounces cream cheese 1 … Continue reading Ischl Tartlets

Frozen Key Lime Pie

Frozen Key Lime Pie

Ingredients 4 egg yolks 1 (5 ounce) can sweetened condensed milk 1/4 cup key lime juice 4 egg whites 1/4 … Continue reading Frozen Key Lime Pie

Mississippi Mud Pie I

Mississippi Mud Pie I

Ingredients 2 cups graham cracker crumbs 1/4 cup white sugar 1/2 cup butter, softened 1 (12 ounce) container frozen whipped … Continue reading Mississippi Mud Pie I

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Appetizers and Snacks Asian Beef Bread Breakfast and Brunch Cakes Chicken Chicken Breasts Cocktails Cookies Desserts Dips and Spreads Drinks European Everyday Cooking Fish Fruit Desserts Holidays and Events Ingredients Italian Latin American Main Dish Meat and Poultry Mexican Pasta and Noodles Pies Pork Potatoes Quick Bread Salad Sauces Sauces and Condiments Seafood Side Dish Soup Soups Specialty Desserts Squash Stews and Chili Trusted Brands: Recipes and Tips Vegetables Vegetable Salads Vegetable Soup World Cuisine Yeast Bread

Recent Posts

  • Reuben Mac and Cheese
  • Rhubarb Custard Pie III
  • Big Soft Sugar Cookie Cakes
  • Chef John’s Chicken Marsala
  • Slow Cooker Cilantro-Lime Chicken Tacos
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My Cooking Recipes
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