Red Potato, Asparagus, and Artichoke Salad
Ingredients 18 small red potatoes 3 pounds fresh asparagus, trimmed 2 (14 ounce) cans artichoke hearts, drained and quartered 3 … Continue reading Red Potato, Asparagus, and Artichoke Salad
Ingredients 18 small red potatoes 3 pounds fresh asparagus, trimmed 2 (14 ounce) cans artichoke hearts, drained and quartered 3 … Continue reading Red Potato, Asparagus, and Artichoke Salad
Ingredients 5 potatoes, peeled 3 eggs 1 (16 ounce) jar dill pickles 1 (15 ounce) can peas, drained 3/4 pound … Continue reading Olivier Salad
Ingredients 3 pounds russet potatoes, peeled and cubed 4 eggs 2 red bell peppers 2 green bell peppers 1 red … Continue reading Spicy Dill Potato Salad
Ingredients 5 small beets 2 potatoes 1 carrot, peeled 1/4 cup chopped onion 1 dill pickle, chopped 1/2 cup sauerkraut, … Continue reading Mom’s Russian Potato Salad
Ingredients 5 potatoes 1 pound bacon 2 stalks celery 4 small green onions 12 stuffed green olives 5 radishes 1/4 … Continue reading Potato Salad With Bacon, Olives, and Radishes
Ingredients 8 medium potatoes, sliced 1/2 pound sliced bacon 1 pound processed American cheese, sliced 1/2 onion, chopped 1 cup … Continue reading Baked Potato Salad I
Ingredients 6 red potatoes, diced 3 large sweet potatoes, diced 3/4 cup mayonnaise 1/2 red onion, diced 1 tablespoon prepared … Continue reading Red and Sweet Potato Salad