Lasagna Alfredo Roll Ups

Ingredients 8 lasagna noodles 1 tablespoon olive oil 1 (10 ounce) package frozen chopped spinach 2 tablespoons thinly sliced green … Continue reading Lasagna Alfredo Roll Ups

Poulet de Provencal

Ingredients 2 teaspoons olive oil 1 teaspoon butter 2 1/2 tablespoons balsamic vinegar 2 teaspoons Dijon mustard 3 large cloves … Continue reading Poulet de Provencal

Belgian Christmas Cookies

Ingredients 2/3 cup butter 1 teaspoon almond extract 1 cup packed brown sugar 2 eggs 1 2/3 cups all-purpose flour … Continue reading Belgian Christmas Cookies

Slow Cooker Knockwurst with Sauerkraut and Apples

Ingredients 1 (20 ounce) can sauerkraut 1 (16 ounce) package knockwurst 1 cup dark German beer 3 apples, peeled and … Continue reading Slow Cooker Knockwurst with Sauerkraut and Apples

Indian Curry Couscous with Broccoli and Edamame

Ingredients 1 cup vegetable broth 1/2 cup couscous 1 tablespoon canola oil 1 teaspoon ajwain (carom) seeds 1 clove garlic, … Continue reading Indian Curry Couscous with Broccoli and Edamame

Gracie’s Amazing Vegetarian Burritos

Ingredients 1 tablespoon olive oil 1 onion, chopped 1 tablespoon minced garlic 1 tablespoon chili powder, divided 2 teaspoons ground … Continue reading Gracie’s Amazing Vegetarian Burritos

Italian BBQ Pork Chops

Ingredients 3/4 cup balsamic vinegar 1/2 cup ketchup 1/4 cup brown sugar 1 clove garlic, minced 1 tablespoon Worcestershire sauce … Continue reading Italian BBQ Pork Chops